Baby Leaf Tacco £ 11.95 Fragrant Barley and Mushroom Risotto with a spiced tomato chutney, served in a crisp baby gem tacco
Vegetable Pakora £ 12.25 A deep-fried medley of grated vegetables, paired with traditional Indian spices, served with a tangy mango dip.
Arancini £ 12.95 Basil, Lemon and Creamy Ricotta Arboria Rice encased in a crispy golden crumb, served with a rich tomato and raspberry vodka sauce
Locally Sourced Mussels £ 12.95 Green Half-Shell Mussels cooked in a Creamy White Wine and Parsley Sauce.
Lamb Savoury Rolls £ 14.45 Spiced Lamb Mix and Seeded Savoury Rolls served with a Refreshing Mint Yoghurt Dip.
Asian Spiced Chicken £ 12.95 Chicken marinated in Asian Spices served with a Ginger and Orange Sauce,
Chargrilled Local Steak £ 15.45 Seared strips of locally-sourced Sirloin Steak cooked to your preference. Add Peppercorn or Jack Daniels Sauce £2.50
Oven-baked Seabass £ 13.35 Served with a refreshing beetroot yoghurt and finished with a crisp pickled vegetable garnish
Red Snapper £ 13.45 A hearty fillet of Red Snapper served with a Pecan Nut and Cajun Crumb accompanied by a flavourfulmargarita drizzle.
Oven-baked Salmon £ 13.45 Succulent oven-baked Salmon served with refreshing Orzo Pasta with green chilli, parsley and mint pesto
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